Origin

Indonesia

PRODUCT INFORMATION
Category: Seafood
Indonesian Name: Kerang Hijau
English Name: Green Mussel
Latin Name: Perna Viridis
HS Chapter 03: Fish, Crustaceans & Aquatic Invertebrates:
• HS Code: 0301: Live fish, ornamental fish, trout, eels, and other live fish.
• HS Code: 0302: Fish, fresh or chilled, excluding fish fillets and other meat of heading 03.04
• HS Code: 0303: Fish, frozen, excluding fish fillets and other fish meat of heading 03.04
• HS Code: 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
• HS Code: 0305: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
• HS Code: 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.
• HS Code: 0307: Mollusks, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine.
Brand: Non
Unit of measurement: Kilogram
Carton/unit: 5-10 kilograms
Color: As it is
Packaging: 5-10 kilograms in a carton box or Styrofoam box (extra cost) or as require
Minimum Order: 10 kilograms by airfreight or local trade
Supply ability/month: 10 metric tons
Load ability in 20'FCL (32cbm): +/- 6-7 metric tons
Load ability in 40'FCL (66cbm): +/- 12-14 metric tons
Payment: L/C, T/T, Western Union (price may change before sales contract is signed)
Delivery: FOB Jakarta, Indonesia
Lead time: < 30 days
Brief information: Fresh/Chilled/Frozen (whole body/round/half shell/meat only)
Weight: After treated/processed, each piece may be separated into (based on the stock availability): under 10grams & 10 grams up
Approximate number of pieces in 1 kilogram: 80-100 pieces (whole body/round with both shells)
Average shells dimension: Length x (opening) Width: 5-7cms x 2-3cms

Documents might be supplied:
��Signed & stamped Commercial Invoice
��Signed & stamped Packing List
��Ocean Bill(s) of Lading
��Certificate of Origin issued by Government, Ministry/Department of Industry & Commerce
��Original Health Certificate issued by Government, Ministry/Department of Marine Affairs & Fisheries, Centre for fish Quarantine
��Original Certificate of Fumigation issued by Registered Fumigator Company, is available at buyer’s account (+ USD750 per 40’FCL).
��Original Certificate(s) issued by PT. SGS Indonesia or PT. SUCOFINDO (Superintending Company of Indonesia) for Quality Certificate and Final Random Pre-Shipment Inspection (FRI) are available at buyer’s account (+ USD1,000 per 40’FCL).

Name: Green Mussel (whole body/round, with both shells), IQF, 5-10Kgs/Pack
Unit price/US$: To be advised / Kg FOB Jakarta, Indonesia
Approximate number of pieces in 1 kilogram: up to 100

Name: Green Mussel (with half shell), IQF, 5-10Kgs/Pack
Unit price/US$: To be advised / Kg FOB Jakarta, Indonesia
Approximate number of pieces in 1 kilogram: up to 200

Name: Green Mussel (without both shells, meat only), IQF, 5-10Kgs/Pack
Unit price/US$: To be advised / Kg FOB Jakarta, Indonesia
Approximate number of pieces in 1 kilogram: up to 300